Description
Gypsum is a natural soil conditioner that improves soil structure, enhances aeration, and promotes better root growth. It supplies essential Calcium and Sulphur to plants, helping to reclaim saline and alkaline soils while improving nutrient uptake efficiency.
Benefits:
- Improves soil texture and water infiltration.
- Reduces soil salinity and sodicity.
- Enhances root development and crop establishment.
- Supplies Calcium and Sulphur for balanced plant nutrition.
Recommended Crops:
Suitable for Paddy, Cotton, Sugarcane, Groundnut, Pulses, Vegetables, and all Horticultural crops.
Directions for Use:
- Soil Application: Apply 25–50 kg Gypsum per acre depending on soil condition and crop type.
- For alkaline soils, use higher doses or repeat applications for better reclamation results.





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